Are you looking for a hassle-free way to make the ultimate comfort food, slow cooker mac and cheese with uncooked macaroni? Look no further! This delightful dish is perfect for those busy weekdays or lazy weekends when you want a hearty meal without the stress of cooking. With its creamy texture and rich flavors, this slow cooker mac and cheese will surely become a favorite in your household.
Slow cookers have revolutionized the way we cook, allowing us to prepare delicious meals with minimal effort. One of the best things about using a slow cooker is that you can start your mac and cheese with uncooked macaroni, which is a game-changer for busy individuals. By adding the uncooked macaroni to the slow cooker, you can let it simmer for hours, resulting in a perfectly tender pasta that absorbs all the creamy cheese sauce.
Here’s a simple recipe for slow cooker mac and cheese with uncooked macaroni that you can try at home:
1.
Ingredients:
– 2 cups of uncooked macaroni
– 1 tablespoon of butter
– 2 cups of milk
– 1 cup of heavy cream
– 2 cups of shredded cheddar cheese
– 1 cup of shredded mozzarella cheese
– 1/2 cup of grated Parmesan cheese
– 1/4 teaspoon of garlic powder
– 1/4 teaspoon of onion powder
– 1/4 teaspoon of paprika
– Salt and pepper to taste
– 1/2 cup of breadcrumbs
– 2 tablespoons of melted butter
2.
Instructions:
– In a slow cooker, melt the butter over low heat.
– Add the milk, heavy cream, garlic powder, onion powder, paprika, salt, and pepper to the melted butter. Stir well.
– Add the uncooked macaroni to the slow cooker and stir to combine.
– Sprinkle the shredded cheddar, mozzarella, and Parmesan cheeses on top of the macaroni.
– Cover the slow cooker and cook on low heat for 2-3 hours, or until the macaroni is tender and the cheese is melted.
– Preheat your oven to 350°F (175°C).
– In a small bowl, mix the breadcrumbs and melted butter together.
– Sprinkle the breadcrumb mixture over the top of the mac and cheese.
– Bake in the preheated oven for 20-25 minutes, or until the breadcrumbs are golden brown and crispy.
– Serve hot and enjoy your delicious slow cooker mac and cheese with uncooked macaroni!
Using uncooked macaroni in your slow cooker mac and cheese not only simplifies the cooking process but also ensures that your pasta is perfectly cooked and full of flavor. So the next time you’re in the mood for a comforting meal, don’t hesitate to try this slow cooker mac and cheese with uncooked macaroni recipe. Your taste buds will thank you!
