Are you looking for a delicious vanilla cake no eggs recipe? If so, you’ve come to the right place! Whether you’re avoiding eggs due to dietary restrictions or simply prefer a lighter dessert, this recipe will guide you through creating a mouthwatering vanilla cake without using eggs. Let’s dive into the world of eggless baking and discover a foolproof method to satisfy your sweet tooth!
Vanilla cake no eggs recipe is a game-changer for those who are egg-sensitive or simply prefer to bake without them. This recipe utilizes alternative ingredients to mimic the texture and flavor of a classic vanilla cake. By using a combination of baking powder, baking soda, and a bit of vinegar, you can achieve a light and airy cake that is sure to impress your friends and family.
Here’s a step-by-step guide to help you create a delightful vanilla cake no eggs recipe:
1.
Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan or line it with parchment paper.
2.
In a large mixing bowl, whisk together 1 1/2 cups of all-purpose flour, 1 1/2 teaspoons of baking powder, 1/2 teaspoon of baking soda, and 1/4 teaspoon of salt.
3.
In a separate bowl, cream together 1/2 cup of unsalted butter, 1 cup of granulated sugar, and 1/2 cup of vegetable oil until well combined. Add 1 teaspoon of vanilla extract and mix until smooth.
4.
Gradually add the dry ingredients to the wet ingredients, alternating between flour and milk. Start with the flour, then add the milk, and finish with the flour again. Mix until just combined, being careful not to overmix.
5.
Stir in 1/2 cup of sour cream and 1 tablespoon of white vinegar. The batter should be smooth and thick.
6.
Pour the batter into the prepared cake pan and smooth the top with a spatula.
7.
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
8.
Remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
9.
Once the cake is cooled, you can frost it with your favorite vanilla frosting or simply dust it with powdered sugar for a minimalist look.
Now that you have your vanilla cake no eggs recipe, you can enjoy a delightful dessert without any worries. This cake is perfect for birthdays, celebrations, or simply as a treat for yourself. Get ready to impress everyone with your baking skills and enjoy a slice of this delicious eggless vanilla cake!
