Are you looking for a comforting and flavorful soup that will warm you up on a cold day? Look no further than Culver’s Stuffed Green Pepper Soup Recipe. This classic dish is a staple at Culver’s restaurants, known for its rich and creamy texture, combined with the unique taste of stuffed green peppers. In this article, we will walk you through the steps to make this delightful soup at home, so you can enjoy it any time you desire.
Culver’s Stuffed Green Pepper Soup Recipe starts with fresh green peppers, which are stuffed with a savory mixture of ground beef, rice, and spices. The peppers are then simmered in a rich, creamy tomato broth, giving the soup its distinct flavor. The combination of the tender peppers and the hearty filling creates a mouthwatering dish that is both satisfying and easy to prepare.
Here’s a step-by-step guide to making Culver’s Stuffed Green Pepper Soup Recipe at home:
Ingredients:
- 4 green bell peppers
- 1 pound ground beef
- 1 cup uncooked long-grain rice
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 1 can (10.5 ounces) condensed cream of mushroom soup
- 1 can (10.5 ounces) condensed cream of celery soup
- 1 cup milk
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
- Preheat your oven to 375°F (190°C). Slice the tops off the green peppers and remove the seeds and membranes. Stuff each pepper with a mixture of ground beef, rice, chopped onion, minced garlic, and a pinch of salt and pepper.
- Place the stuffed peppers in a baking dish and cover with aluminum foil. Bake for 45 minutes to an hour, or until the peppers are tender and the rice is cooked.
- In a large pot, combine the diced tomatoes, condensed cream of mushroom soup, condensed cream of celery soup, milk, dried oregano, dried basil, salt, and black pepper. Stir well to combine.
- Once the peppers are done, add them to the pot with the soup and simmer for an additional 15 minutes. This will allow the flavors to meld together and the peppers to absorb the soup’s rich flavors.
- Serve the soup hot, garnished with fresh parsley or a sprinkle of grated Parmesan cheese. Enjoy your homemade Culver’s Stuffed Green Pepper Soup Recipe!
Culver’s Stuffed Green Pepper Soup Recipe is a perfect comfort food that can be enjoyed year-round. Whether you’re serving it as a main dish or a side, this soup is sure to delight your taste buds and keep you cozy on those chilly days. So go ahead and give this recipe a try, and experience the deliciousness of Culver’s at home!
