Are you looking for a delightful vanilla frosting recipe cake that will impress your friends and family? Look no further! In this article, we will guide you through the process of creating a mouthwatering vanilla frosting recipe cake that is sure to become a favorite in your household. From the perfect cake mix to the creamy vanilla frosting, we have you covered.
First, let’s start with the cake. A classic vanilla cake is the perfect foundation for our vanilla frosting recipe cake. To make the cake, you will need the following ingredients:
– 2 cups all-purpose flour
– 1 1/2 cups granulated sugar
– 1 cup milk
– 1/2 cup unsalted butter, softened
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 teaspoon vanilla extract
– 2 large eggs
Preheat your oven to 350°F (175°C) and grease and flour two 9-inch round cake pans. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the flour mixture to the creamed mixture, alternating with milk, starting and ending with the flour mixture. Pour the batter into the prepared pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
While the cake is baking, let’s move on to the vanilla frosting. This creamy, dreamy frosting will take your vanilla frosting recipe cake to the next level. Here’s what you’ll need:
– 1 cup unsalted butter, softened
– 4 cups powdered sugar
– 1/2 cup milk
– 1 teaspoon vanilla extract
– Food coloring (optional)
In a large mixing bowl, cream together the butter and powdered sugar until smooth. Add the milk and vanilla extract, and beat until the frosting is light and fluffy. If desired, add a few drops of food coloring to achieve your desired color.
Once the cakes are done baking, let them cool in the pans for 10 minutes before transferring them to a wire rack to cool completely. When the cakes are cool, spread a generous amount of vanilla frosting on the first layer. Place the second layer on top and frost the entire cake with the remaining frosting. You can also add a swirl or a border to make your vanilla frosting recipe cake even more visually appealing.
And there you have it – a delightful vanilla frosting recipe cake that is sure to delight everyone who takes a bite. Whether you’re celebrating a special occasion or simply want to satisfy your sweet tooth, this vanilla frosting recipe cake is a must-try. Happy baking!
